Electrolux Oven EOF3H50BX
Technical data
Colour | inox |
Weight | 28.1 kilogram |
Capacity | 65 Litre |
Hot air | yes |
Oven functions | down and up heat |
Energy class | A |
Total power | 2.5 kW |
Programmer | electronic |
Mounting width | 59.4 Centimeter |
Rotary barbecue | no |
Telescopic | yes |
Cleaning | AquaClean |
Depth | 56 Centimeter |
Height | 59 Centimeter |
Description
Surround Cook True Fan Cooking
The SurroundCook 600 series oven cooks evenly. Forced air circulation means that dishes can be prepared at a temperature lower by 20% compared to traditional recipes. Additionally, there is no need to turn the dishes or transfer them to another level. This is a real saving of time and energy.
Multi-level baking
Hot air circulation allows you to bake on up to 3 levels at the same time, the perfect solution for the preparation of shortbread cookies and gingerbread.
AquaClean steam cleaning
Cleaning the oven does not have to be troublesome, in the case of our device you will do it by steam. The steam softens dried dirt in the cooking compartment, which makes it easier to remove.
Even Cooking bakes quickly and evenly
The fan ensures constant circulation of hot air, ensuring even temperature distribution. In such conditions, dishes can be baked at up to 20% lower temperature compared to traditional ovens, which saves time and energy.